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  • Recipe: Creamy Caramel Sauce
  • CREAMY CARAMEL SAUCE "Caramel sauce is perhaps the most versatile incarnation of caramel. Besides being both a hot and cold sauce, it makes a great filling for tarts and other pastries. I always keep a variety of cara...
  • Desserts - Fillings, Frostings
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  • Recipe: 3 Caramel Sauce Recipes
  • Hello SJN, Here are three versions to try. If you have a chance, let us know the results. Happy Holiday Cooking, Betsy Author: JimG002 Date: 1997/12/05 Forums: rec.food.recipes CREAMY CARAMEL SAUCE Recipe by:...
  • Recipe: French Apple Tart With Lavender Caramel Sauce
  • This recipe was listed in this week's Los angeles Times cooking section. Sounds like a lot of work, but probably worth it! FRENCH APPLE TART WITH LAVENDER CARAMEL SAUCE The aromas of lavender and Marsala make this ...
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  • Recipe: Caramel Sauce
  • CARAMEL SAUCE When warm, this sauce is thinner than store-bought caramel sauce. It becomes thicker when chilled, but it's still pourable and perfect over ice milk. 1 cup sugar 1/4 cup water 1 tablespoon margarine 3/4...
  • Desserts - Assorted
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